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【永興白曝蔭油】百年傳承古法蕙質白曝蔭油

【永興白曝蔭油】百年傳承古法蕙質白曝蔭油

台南百年老店永興醬油,釀造家傳五代的醍醐味


NT$320
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Description
以黑豆為原料,經由長期曝曬製成的醬油俗稱「蔭油」,傳承五代的永興白曝蔭油位於台南後壁,以傳承百年的釀造經驗,遵循古法釀造黑豆蔭油,經過四季的溫度與濕度變化,沉化出當地獨有的風味,每一滴蔭油都承載著這片土地上許多的心血與經驗傳承。


永興白曝蔭油精選優質黑豆品種,無任何基因改造原料,維持傳統純釀,並採用「日曝月露」發酵,時時觀察照料,守候四至六個月直至熟成後取出,而其中長時間發酵的過程,需於室外「白日曝曬」,因而命名為「白曝蔭油」。蕙質白曝蔭油為最頂級白曝蔭油,使用台灣原生種黑豆釀製,色澤為半透明琥珀色,香氣獨特,口感醇厚,擁有琥珀色澤、天然豆香以及回甘口感的美味醬油,適合各種料理,為消費者提供更為天然、健康的選擇。


榮獲「全球純粹風味評鑑(a.a taste awards)三星評價」

商品規格:
  • 原料:水、台灣黑豆、蔗糖、海鹽(全素)
  • 容量:420ml
  • 原封保存期限:二年
  • 使用注意事項:本品係以精選之黑豆為原料,遵古法封於缸中半年,再以科學方法濾煉製而成,故能獨具香醇之風味,誠為烹飪佐餐之佳品。本產品含有黑豆。
  • 食品業者登錄字號: D-1108511248-00000-0

Shipping & Payment

Delivery Options

  • 7-11 Pickup and pay in store (C2C)
  • Tcat - Room Temp.
  • 郵寄
  • 自取

Payment Options

  • 現金
  • Credit Card
  • Pay on 7-11 Store Pickup (C2C)
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